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Based on: 1 August 2026

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Adults

Secret Food Tours Bologna Quadrilatero

On our Secret Food Tour: Bologna, we'll provide your tastebuds an unforgettable experience.


We'll take you to a small trattoria to indulge in the traditional Ragù alla Bolognese, taste and learn why the authentic Parmigiano Reggiano is so special, sample 8-, 12-, and 25-year-old balsamic vinegars from Modena, enjoy a carefully selected charcuterie sampler from Emilia-Romagna, and savour homemade fresh pasta created by Bologna’s very own sfogline - pasta makers.


Then, as we end our savoury stroll through the city you will get to enjoy the best artisanal gelato in town.


Quality drinks will be served at some stops, however if you would like more, a thoughtfully curated Upgraded Drink Package is available.


Itinerary

We'll start our food tour with a traditional welcome sweet.

Then, we'll visit one of the oldest salumerias in the city to learn more about the local meat products and famous pastas.

You'll enjoy Parmigiano Reggiano, prosciutto di Parma, mortadella di Bologna, and many more regional cold cuts in one of the oldest osterias in the world, accompanied by a glass of our local wine.

Next you will taste fresh, handmade pasta made just for us at a local trattoria with a glass of local wine.

Then we will visit the main local food market, the Quadrilatero, and we'll enjoy a tasting of different types of balsamic vinegars from Modena to discover how this amazing tradition is still deeply rooted in this region.

And to end the tour on a sweet note, we will finish our culinary adventure with one of the best traditional artisanal gelato in the city.

As with all our tours, there's also a delicious Secret Dish.


When you purchase our Upgrade Package, you'll enjoy the following drinks, in addition to the ones already served on the tour:

Nocino - traditional walnut-based liqueur

Lambrusco

On our Secret Food Tour: Bologna, we'll provide your tastebuds an unforgettable experience.


We'll take you to a small trattoria to indulge in the traditional Ragù alla Bolognese, taste and learn why the authentic Parmigiano Reggiano is so special, sample 8-, 12-, and 25-year-old balsamic vinegars from Modena, enjoy a carefully selected charcuterie sampler from Emilia-Romagna, and savour homemade fresh pasta created by Bologna’s very own sfogline - pasta makers.


Then, as we end our savoury stroll through the city you will get to enjoy the best artisanal gelato in town.


Quality drinks will be served at some stops, however if you would like more, a thoughtfully curated Upgraded Drink Package is available.


Itinerary

We'll start our food tour with a traditional welcome sweet.

Then, we'll visit one of the oldest salumerias in the city to learn more about the local meat products and famous pastas.

You'll enjoy Parmigiano Reggiano, prosciutto di Parma, mortadella di Bologna, and many more regional cold cuts in one of the oldest osterias in the world, accompanied by a glass of our local wine.

Next you will taste fresh, handmade pasta made just for us at a local trattoria with a glass of local wine.

Then we will visit the main local food market, the Quadrilatero, and we'll enjoy a tasting of different types of balsamic vinegars from Modena to discover how this amazing tradition is still deeply rooted in this region.

And to end the tour on a sweet note, we will finish our culinary adventure with one of the best traditional artisanal gelato in the city.

As with all our tours, there's also a delicious Secret Dish.


When you purchase our Upgrade Package, you'll enjoy the following drinks, in addition to the ones already served on the tour:

Nocino - traditional walnut-based liqueur

Lambrusco