Land price only. Flight prices will be quoted at the time of booking to ensure you get the best price. Please use the calendar to view pricing for other dates.
Based on: 1 January 1970
Discover the elegance of Japan’s springtime aboard a traditional yakatabune houseboat. Operating during the cherry blossom season, this 90-minute cruise combines scenic viewing along Tokyo’s rivers with authentic Japanese cuisine and live cultural entertainment.
Guests are welcomed into a classic wooden vessel featuring tatami flooring, low tables, and panoramic windows. Enjoy a live shamisen performance—one of Japan’s most iconic traditional string instruments—while dining on a freshly prepared Japanese meal and admiring the city’s riverside blossoms.
This limited-edition cruise provides a refined and memorable experience of Japan’s seasonal beauty, ideal for groups and cultural travelers seeking an authentic yet comfortable setting on Tokyo Bay.
The lunch menu includes an 8-piece sushi set featuring:
Guests with seafood allergies can request a replacement with Japanese omelet (tamago) and other non-seafood sushi items.
Please inform us at least 3 days in advance if a seafood-free meal is required.
The dinner menu includes:
Guests with soy, seafood, or beef allergies, or those who prefer chicken, seafood, pork, or vegetarian options, are kindly requested to inform us at least 3 days in advance so that we can make the necessary arrangements.
If no special request is received, the standard Wagyu beef sukiyaki set will be served by default.
Important Information:
Discover the elegance of Japan’s springtime aboard a traditional yakatabune houseboat. Operating during the cherry blossom season, this 90-minute cruise combines scenic viewing along Tokyo’s rivers with authentic Japanese cuisine and live cultural entertainment.
Guests are welcomed into a classic wooden vessel featuring tatami flooring, low tables, and panoramic windows. Enjoy a live shamisen performance—one of Japan’s most iconic traditional string instruments—while dining on a freshly prepared Japanese meal and admiring the city’s riverside blossoms.
This limited-edition cruise provides a refined and memorable experience of Japan’s seasonal beauty, ideal for groups and cultural travelers seeking an authentic yet comfortable setting on Tokyo Bay.
The lunch menu includes an 8-piece sushi set featuring:
Guests with seafood allergies can request a replacement with Japanese omelet (tamago) and other non-seafood sushi items.
Please inform us at least 3 days in advance if a seafood-free meal is required.
The dinner menu includes:
Guests with soy, seafood, or beef allergies, or those who prefer chicken, seafood, pork, or vegetarian options, are kindly requested to inform us at least 3 days in advance so that we can make the necessary arrangements.
If no special request is received, the standard Wagyu beef sukiyaki set will be served by default.
Important Information: