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Based on: 2 November 2026

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Adults

Oltrarno in Florence: Guided Food and Wine Tour

In Florence, dinner isn’t just another meal. It’s a night-long symphony of food, flavours, and good friends—a celebration of regional cuisine and the flavours that make it unique. It’s not hard to find good food in Florence, but if you really want to eat as the Florentines do, join a local expert foodie to visit beloved wine bars, restaurants, and more for a culinary experience that introduces you to the very best of the city.


You’ll start at a tiny corner bar on a quiet street in the Oltrarno neighbourhood. It’s here where you’ll get a crash course in Tuscan cuisine in the form of regional cheese, bruschetta, focaccia, and Chianti Classico wine.


From there, you’ll make a quick stop at one of Florence’s famous wine windows to sip a glass of Prosecco.


After this little warm up, you’ll head to a beloved local spot to learn how to make a Negroni, Florence’s most iconic cocktail. You’ll mix it up like a pro, then enjoy your handcrafted drink alongside an aperitivo freshly baked schiacciata. This local flatbread is crisp on the outside, soft inside, and just right for soaking up all those rich, savory flavors—aka the perfect bite between sips.


Now you're ready for dinner and the menu is packed with incredible things, starting with a fresh Tuscan pasta. Then you’ll be ready to settle in to the trattoria’s legendary bistecca alla fiorentina, or Florentine steak—an absolute classic of the region. One bite and you’ll immediately understand the city’s famous love for meat.


Finally, since you're in the birthplace of gelato, it would be practically criminal not to try Italy’s favorite frozen treat! You'll take a quick stroll to one of the city's most beloved gelaterias for a cup or a cone of your favorite flavor, made with organic regional ingredients.

In Florence, dinner isn’t just another meal. It’s a night-long symphony of food, flavours, and good friends—a celebration of regional cuisine and the flavours that make it unique. It’s not hard to find good food in Florence, but if you really want to eat as the Florentines do, join a local expert foodie to visit beloved wine bars, restaurants, and more for a culinary experience that introduces you to the very best of the city.


You’ll start at a tiny corner bar on a quiet street in the Oltrarno neighbourhood. It’s here where you’ll get a crash course in Tuscan cuisine in the form of regional cheese, bruschetta, focaccia, and Chianti Classico wine.


From there, you’ll make a quick stop at one of Florence’s famous wine windows to sip a glass of Prosecco.


After this little warm up, you’ll head to a beloved local spot to learn how to make a Negroni, Florence’s most iconic cocktail. You’ll mix it up like a pro, then enjoy your handcrafted drink alongside an aperitivo freshly baked schiacciata. This local flatbread is crisp on the outside, soft inside, and just right for soaking up all those rich, savory flavors—aka the perfect bite between sips.


Now you're ready for dinner and the menu is packed with incredible things, starting with a fresh Tuscan pasta. Then you’ll be ready to settle in to the trattoria’s legendary bistecca alla fiorentina, or Florentine steak—an absolute classic of the region. One bite and you’ll immediately understand the city’s famous love for meat.


Finally, since you're in the birthplace of gelato, it would be practically criminal not to try Italy’s favorite frozen treat! You'll take a quick stroll to one of the city's most beloved gelaterias for a cup or a cone of your favorite flavor, made with organic regional ingredients.

Holiday Highlights

Sample Tuscany’s finest cured meats and cheeses
Try the incredible Florentine steak at a local trattoria
End your evening with a delicious gelato
Sip Prosecco from a local wine window and master making the iconic Negroni cocktail.
End your evening with a delicious gelato
Enjoy an evening of traditional Florentine food and wine in an authentic neighborhood with a local expert